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Herbs

Microgreens growing

Microgreens are a fast and easy way to add more to garnish your favourite dishes. Plus, they don’t take up much room, and within a few weeks of sowing seeds, microgreens will be ready to harvest and enjoy. Mizuna, rocket, cress, pea, bean, cabbage rubies, and commonly seed packets labelled microgreens are perfect for growing. Ensure seeds are not treated …

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Lemon scented herbs

The scent of lemon is refreshing, sharp and clean. When crushing a leaf from a lemon tree, oils are released which create the familiar lemon fragrance that we know so well. Check out our list of the easiest lemon-scented foliage on offer. Lemon verbena (Aloysia citriodora) A deciduous, woody shrub to 2.5m tall, flowering in spring. The leaves have an …

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Herbs that love the heat – Summer herbs

Basil Plant basil in a sheltered position and keep it well-watered in the heat of summer. Pruning (or regular harvest) can keep the plants compact and also extend their productive life. Unlike most herbs, its flavour increases with cooking. Includes sweet basil, purple basil, etc. Chives Hardy in garden beds or in pots, plant chives in full sun but don’t …

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Summer herb, fruit & vegies planting guide by temperate zones

What will grow in your garden this Summer? Have no idea? Then refer to our temperate zone planting guide! It’s so easy, just locate your  zone on the map and discover all the delicious produce you can be enjoying. If you are having difficulty reading the planting guide or wish to print off a PDF copy refer below. Happy Summer …

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Autumn herb, fruit & vegies planting guide by temperate zones

What will grow in your garden this Autumn? Have no idea? Then refer to our temperate zone planting guide! It’s so easy,  just locate your  zone on the map and discover all the delicious produce you can be enjoying.  Happy Gardening! Subtropical (includes: South-east Qld & Northern NSW) HERBS – plant chervil, chicory, coriander, fennel, garlic bulbs, lavender, marjoram, oregano, parsley, …

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Basil varieties to grow

pictured above: sweet basil & purple basil We have all used the common sweet basil. Now its time to grow the other basil varieties. Lemon (Ocimum citriodorum) or Lime basil Lemon basil gives a great citrus zing to salads and stir fries. (annual) Thai basil (Ocimum basilicum ssp.) Plant the beautiful and delicious Thai basil year-round in frost-free zones. Its distinct ‘licorice’ flavour …

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Flavour infused water recipes using herbs, fruit and spices

We have all been told to drink lots of fluids to stay hydrated during the summer months, but drinking litres of water every day can get a little boring and fizzy drinks adds to your calorie count quickly…what to do? Here are some ingredients from the garden to add some zing to your water. Herbs, fruit and spices to flavour water …

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Winter Flower Lavender Love

winter flower garden lavender flowers about the garden magazine

Few plants convey the understated romance of fresh lavender in flower. In Queensland, lavender flowers year-round and winter is the start of its flowering season. Exciting new cultivars are now available in nurseries and there’s no better time to take advantage of our wonderful climate by planting some! The pretty flowers, soothing fragrance and easy-care nature of lavender have made …

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Small Side Garden Idea – Creating a Herb Garden

Small Side Garden Idea - Creating a Herb Garden

After two years of cultivating nothing but weeds down the western side of my home, I decided to take action and plant a small side garden, but what to grow! After some deliberation, I decided the spot would be ideal for an herb garden, not only as most herbs are lower growing plants, but most have shallow root systems, so …

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Growing Spices at Home this Spring

Growing Spices at Home this Spring in the garden

Replicating the intoxicating aromas and flavours we experience in restaurants can be as simple as obtaining high quality spices, and there’s no better way than growing spices at home this spring! Spice History The spice trade has a rich history. In the early days, spices did more than simply improve the flavour of food — they served in the vital function of food preservation. Early sea traders …

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