Bring tropical flavour to every sip with this Sparkling Passionfruit Lemonade—a refreshing homemade beverage that’s quick to make and ideal for summer parties and family gatherings. Ingredients FOR A PITCHER JAR Passionfruit simple syrup (makes 2 cups of syrup) 8 ripe passionfruit 1 cup water 1 cup sugar 1 1/2 cups fresh squeezed lemon juice 2 cups sparkling …
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Cook these irresistible Papaya Pancakes for a light, fluffy breakfast packed with fresh tropical flavour—the perfect way to enjoy ripe papaya any day of the week. Ingredients 1 papaya 200g self raising flour 2 tbsp caster sugar 1 tsp baking powder 1 egg, lightly whisked 250ml milk of your choice 20g butter, melted To …
Read More »Steamed fish with Asian lime dressing recipe
Bring fresh, vibrant flavours to your table tonight with this steamed fish and zesty Asian lime dressing—light, fragrant, and effortlessly impressive. Ingredients 2 x 200g white fish fillets (e.g. barramundi, snapper & cod) Lime slices, to serve Coriander leaves 1 red chilli, finely sliced Sea salt Lime & garlic sauce: 1 red chilli, …
Read More »Overnight breakfast bircher recipe
Ingredients 2 cups rolled oats 120g raspberries or strawberries 40g flaked almonds 2 cups soy milk 3 big dollops of Greek yoghurt 3 tbsp honey 80g dates or cranberries or raisins * This recipe makes 4 serves. Prepare Roughly mix dry ingredients and fruit together in a ceramic bowl. …
Read More »Moroccan chicken, olives & preserved lemons
Ingredients 2 tsp paprika 1 tsp ground cumin 1 tsp ground ginger 1 tsp turmeric 1/2 tsp cinnamon pinch of ground black pepper 2 tbsp olive oil 1.5kg chicken thigh, diced 4 cloves garlic, minced 1 onion, diced 5 preserved lemon slices 1 cup green or black olives, pitted 1/2 cup water 1/4 cup of coriander, loosely chopped …
Read More »Baked Pear with Gorgonzola Cheese
Whether for a in-season dessert or an appetizer, this easy bake dish will impress. Ingredients 3 ripe soft pears, halved, deseeded* 1 tablespoon honey + more to serve Sprigs thyme 6 teaspoons soft blue cheese like gorgonzola Walnuts, to garnish Salt and freshly ground black pepper to taste * This recipes make 6 …
Read More »Grilled peach & jamon salad recipe
Ingredients 1 tsp fine brown sugar Juice of 2 limes Juice of 1/2 lemon 1 1/2 tbs extra virgin olive oil 4 large peaches, cut into 1cm wedges 1 bunch arugula, leaves picked 200g packet of jamon 150g soft cheese, e.g. fetta, blue vein cheese Coriander Handful walnuts, lightly roasted Prepare …
Read More »Crispy fish hot tacos with mango salsa recipe
Pick your favourite fish for this easy-to-assemble hot fish taco recipe. Ingredients 1/3 cup (50g) plain flour 1 tsp smoked paprika 1 tsp ground cumin 2 eggs, lightly beaten 3 cups (150g) panko breadcrumbs 500g fresh fish fillets, cut into bite-size strips. 10 mini flour tortillas 1/4 iceberg lettuce or red cabbage, shredded 200g sour cream …
Read More »Drying & Preserving apples
A simple recipe for drying apple Ingredients 2 apples of your choice 1 teaspoon ground cinnamon Prepare Preheat the oven to 100C°. Line baking tray with baking paper. Core the apples with an apple corer. Using a sharp knife, slice them very thin as circles, preferably no more than 5mm thick. A …
Read More »Creamy lemon crumble squares recipes
Super yummy lemon slice for sweet treats and picnic basket food. Ingredients 1 1/4 cups plain flour 1 1/4 cups traditional rolled oats 1/2 teaspoon salt 1/2 teaspoon baking soda 1/2 cup castor sugar 1/2 cup brown sugar, packed 3/4 cup unsalted butter, melted 1 teaspoon vanilla extract 395g tin condensed milk 2 tablespoons …
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